Yesterday was Day 2 of my Sourdough Challenge and having left my Starter alone for the first night I was naturally anxious to see how she'd got on. Well is the answer. As you can just about make out from the photo, there are definite signs of bubbles. All that had to be done was stir my Starter, which made her a lot runnier. As the day progressed, though she soon became thick again with more bubbles.
Today is her first feeding - I will remove half of the mixture and replace with new flour and water - I'll let you know how it goes tomorrow....
It's still not too late to take part. Look at my recipe and go ahead. Then send me your pictures and I'll make you a post so you can comment on your progress
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